Layers of fine chocolate sponge doused in kirsch syrup, with a layer of sour cherry sauce & fresh cream finished with chocolate scrolls & glazed cherries.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*contains alcohol
10″ size – $55
7” size – $40
A smooth creamy chocolate & hazelnut mousse, with a subtle hint of Frangelico (hazelnut) liqueur. Topped with a chocolate & hazelnut cream and finished with roasted hazelnuts & Joconde almond sides.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*contains alcohol
10″ size – $59
7″ size – $36
The most popular mousse in NSW, made with Cadbury chocolate and surrounded by an almond joconde with a hint of rum liqueur, finished with chocolate scrolls and dusted with rich cocoa.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*contains alcohol
Can be frozen for up to 1 month.
10” size – $55
7” size – $45
