A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla & chocolate custard, finished with fresh cream on top and decorative strawberries, chocolate scrolls & roasted almond flakes.
*contains alcohol
$54.00
A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla & chocolate custard, finished with fresh cream on top and decorative strawberries, chocolate scrolls & roasted almond flakes.
*contains alcohol
| Size | 10” |
|---|---|
| Shelf Life | 5 days |
| Storage | Refrigerated (0-4°C) |
| Serves | 14-16 people |
A triple layer of chocolate sponge, generously topped with chocolate fudge & decorative fudge temples & chocolate flakes.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*no alcohol
10″ size – $54
7″ size – $40
A rich, moist, dark chocolate mud, sandwiched together and topped with thick chocolate ganache icing. The sides adorned with chocolate flakes. (Best served at room temperature or microwave each portion for 30 seconds)
Shelf Life – 10 days
Storage – Refrigerated (0-4°C)
*no alcohol
10″ size – $52
7” size – $37
The most popular mousse in NSW, made with Cadbury chocolate and surrounded by an almond joconde with a hint of rum liqueur, finished with chocolate scrolls and dusted with rich cocoa.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*contains alcohol
Can be frozen for up to 1 month.
10” size – $55
7” size – $45
A smooth creamy chocolate & hazelnut mousse, with a subtle hint of Frangelico (hazelnut) liqueur. Topped with a chocolate & hazelnut cream and finished with roasted hazelnuts & Joconde almond sides.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*contains alcohol
10″ size – $59
7″ size – $36
Three layers of sponge with a combination of fresh passion-fruit and cream, topped with mango & passionfruit sauce, and coconut chip sides.
Shelf Life – 5 days
Storage – Refrigerated (0-4°C)
*no alcohol
10″size – $52
7″ size – $37
A deliciously baked date cake that is topped with an overwhelming volume of caramel ganache. (Best served heated)
Shelf Life – 10 days
Storage – Refrigerated (0-4°C)
*no alcohol
10″ size – $52
7” size – $37
